After eating someone elses pasta I’m always left wondering what I do wrong. How do they make it so moist. Do they use evoo or marg after cooking it.
How do you cook your pasta?

Thanks in advance!

Best reply by lunah_c:

Add a little drop of oil in the water before cooking, and don’t over cook. When the water is boiling, switch the heat off and leave the pan covered for about 10 minutes. it should finish the cooking for you.

Read the original question here
After cooking pasta how do you make it juicy?